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A dark roast that highlights the rich flavor of caramelized sugar, thick molasses, and dark chocolate. Roasted in a way that will both satisfy and resonate.
Classification: Fair Trade, Organic
Roast Level: Dark Roast
Region: Brazil, Guatemala, Colombia
Process: Wet
Altitude: 1400-2000M
Notes: Caramelized Sugar, Thick Molasses, Bakers Chocolate